Valencia Orange Fruit Seeds
Valencia Orange Fruit Seeds
293 Ratings
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$4.99
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Grow your garden with these Valencia Orange Fruit Seeds. Perfect for outdoor plants, these bonsai seeds will add a touch of mini garden charm to any space. Don't miss out on the juicy and refreshing benefits of growing your own Valencia oranges! Each pack contains 20 seeds.
Highlights:
- Product Type: Bonsai
- Use: Outdoor Plants
- Classification: Mini Garden
- Type: Blooming Plants
- Flowerpot: Excluded
- Style: Perennial
- Soil requirements: Valencia orange trees prefer well-drained, sandy loam soil with a pH level between 6.0 and 7.5. The soil should be rich in organic matter to support healthy growth.
- Sunlight needs: These trees require full sun exposure, which means they need at least 6-8 hours of direct sunlight daily to thrive and produce high-quality fruit.
- Watering requirements: Valencia orange trees need regular watering, especially during dry periods. Water deeply once or twice a week, ensuring the soil remains moist but not waterlogged. Mulching can help retain soil moisture.
- Planting season: The best time to plant Valencia orange seeds is in the spring, after the last frost has passed. This allows the seeds to establish themselves during the growing season.
- Depth and spacing: Plant the seeds about 1/2 inch deep in the soil. If planting multiple seeds, space them at least 12-18 inches apart to allow for proper growth and air circulation.
- Germination time: Valencia orange seeds typically take 2-3 weeks to germinate under optimal conditions. Keep the soil consistently moist and warm to encourage germination.
- Maturity time: Valencia orange trees take about 3-4 years to start producing fruit after planting. Full maturity and optimal fruit production can be expected in 7-10 years.
- Harvesting time: The best time to harvest Valencia oranges is in late spring to early summer when the fruit has developed a deep orange color and is slightly soft to the touch.
- Harvesting tips: Use pruning shears or a sharp knife to cut the fruit from the tree, leaving a small stem attached. Handle the fruit gently to avoid bruising. Store harvested oranges in a cool, dry place or refrigerate them to extend their shelf life.
