Seeds For Indoor And Outdoor Planting
Seeds For Indoor And Outdoor Planting
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Indoor and Outdoor Herb Seed Collection – 10 Variety Pack
Grow a flavorful garden with this Seeds For Indoor And Outdoor Planting curated selection of herb seeds suitable for both indoor pots and outdoor planting. Each variety in this collection has been selected for its adaptability, sun-loving nature, and aromatic presence, making it a practical choice for gardeners looking to grow herbs from spring through summer.
What's Included:
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Thyme (Thymus vulgaris)
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Italian Oregano (Origanum vulgare)
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Caribe Cilantro (Coriandrum sativum)
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Giant Italian Parsley (Petroselinum crispum)
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English Lavender (Lavandula angustifolia)
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Genovese Basil (Ocimum basilicum)
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Broad Leaf Sage (Salvia officinalis)
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Bouquet Dill (Anethum graveolens)
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Common Chives (Allium schoenoprasum)
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Thai Basil (Ocimum basilicum)
Product Highlights:
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Suitable for USDA Hardiness Zones 2–9, supporting growth in a wide range of climates.
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Best planted in full sun, ideal for raised beds, containers, or garden plots.
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Each packet is packed with care and clearly labeled for easy identification and use.
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Supported by responsive customer assistance for growing guidance.
Bring a variety of classic and aromatic herbs to your garden with this seed assortment—designed to support a productive planting season and an enjoyable growing experience.
- Soil requirements: Herb seeds generally prefer well-drained soil with a pH between 6.0 and 7.0. Some herbs like rosemary and thyme prefer slightly alkaline soil, while others like parsley and chives prefer slightly acidic soil.
- Sunlight needs: Most herb seeds require full sun, which means they need at least 6 hours of direct sunlight per day. However, some herbs like parsley and cilantro can tolerate partial shade.
- Watering requirements: Herb seeds need to be kept consistently moist but not waterlogged. Overwatering can lead to root rot. Once established, many herbs are drought-tolerant.
- Planting season: Herb seeds can be started indoors 6-8 weeks before the last frost date in spring. They can also be directly sown outdoors after the danger of frost has passed.
- Depth and spacing: The planting depth and spacing for herb seeds vary depending on the specific herb. Generally, seeds should be planted at a depth of 2-3 times their width and spaced 6-12 inches apart.
- Germination time: The germination time for herb seeds varies depending on the specific herb. Most herb seeds germinate within 1-3 weeks.
- Maturity time: The time to maturity for herb seeds varies depending on the specific herb. Most herbs reach maturity within 60-90 days after planting.
- Harvesting time: Herbs are best harvested in the morning after the dew has dried but before the heat of the day. This is when their oils are most concentrated.
- Harvesting tips: Harvest herbs by cutting off the top third of the plant. Avoid harvesting more than one-third of the plant at a time to allow it to recover. Herbs can be dried or frozen for later use.
