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Outdoor Mini Cabbage Plant Seeds

Outdoor Mini Cabbage Plant Seeds

293 Ratings
Regular price $4.99
Regular price Sale price $4.99
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Grow your own mini cabbage with these Outdoor Mini Cabbage Plant Seeds! A great way to enjoy fresh, tender, and juicy mini cabbages in the comfort of your own garden. With its hardy, compact shape, each cabbage grows up to 6 inches in diameter - perfect for slicing and adding to your favorite salad. Plant now and enjoy the harvest in no time!

Specification:

  • Use: Outdoor Plants
  • Full-bloom Period: Autumn
  • Quantity: 200 Seeds
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  • Soil requirements: Mini cabbage plants prefer well-drained, fertile soil with a pH level between 6.0 and 6.8. The soil should be rich in organic matter to support healthy growth.
  • Sunlight needs: These plants require full sun, which means they need at least 6 to 8 hours of direct sunlight each day.
  • Watering requirements: Mini cabbage plants need consistent moisture. Water them regularly, ensuring the soil remains evenly moist but not waterlogged. Mulching can help retain soil moisture.
  • Planting season: The best time to plant mini cabbage seeds is in early spring or late summer for a fall harvest. This allows the plants to mature in cooler weather, which is ideal for cabbage.
  • Depth and spacing: Plant the seeds about 1/4 to 1/2 inch deep. Space the seeds or seedlings 12 to 18 inches apart in rows that are 24 to 36 inches apart to allow for adequate growth and air circulation.
  • Germination time: Mini cabbage seeds typically germinate within 5 to 10 days under optimal conditions.
  • Maturity time: Mini cabbage plants usually reach maturity in about 55 to 70 days after planting, depending on the variety and growing conditions.
  • Harvesting time: The best time to harvest mini cabbages is in the early morning when the heads are firm and the leaves are crisp. This is when they are most hydrated and fresh.
  • Harvesting tips: Use a sharp knife to cut the cabbage head at the base, leaving the outer leaves and stem intact. This can sometimes encourage a second, smaller crop. Store harvested cabbages in a cool, humid place to maintain freshness.