Kitchen Garden Complete Herb Kit
Kitchen Garden Complete Herb Kit
293 Ratings
Regular price
$24.99
Regular price
$50.00
Sale price
$24.99
Unit price
per
Shipping calculated at checkout.
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Grow your own herbs with the Kitchen Garden Complete Herb Kit, ideal for home chefs and gardening enthusiasts. This easy-to-use set includes everything needed to cultivate lemon-scented lavender indoors. Enjoy its fresh aroma and use it to elevate meals with natural flavor. Designed for convenient indoor growing, this kit brings a refreshing addition to your kitchen space year-round.
Specifications:
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Ready to use — pre-packed and only needs water and light to start growing
- Herb Varieties: Designed for growing lavender, chamomile, and lemon balm
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Grows in just 7 days, ideal for fresh meal toppings and indoor gardening
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Complete kit comes with seed packets, pots, soil disc, plant tags, and instructions
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Compact design suitable for countertops, windowsills, and small indoor spaces
- Packaged in a resealable bag made from recycled content for sustainability
- Size: Each can measures approximately 4.13 x 3.15 inches (10.5 x 8 cm)
Elevate your cooking and tea experiences with the Kitchen Garden Complete Herb Kit. Featuring lemon-scented lavender, this all-in-one kit simplifies growing your own herbs indoors.
- Soil requirements: Herb seeds generally prefer well-drained soil with a pH between 6.0 and 7.0. They can tolerate a variety of soil types, including sandy, loamy, and clay soils, as long as they have good drainage.
- Sunlight needs: Most herbs require full sun, which means they need at least 6 hours of direct sunlight per day. However, some herbs can tolerate partial shade.
- Watering requirements: Herbs need regular watering, but it's important not to overwater. The soil should be allowed to dry out between waterings to prevent root rot.
- Planting season: Herb seeds can be planted in the spring after the last frost, or in the fall for a winter harvest in milder climates.
- Depth and spacing: Herb seeds should be planted at a depth of 1/4 to 1/2 inch, with 1 to 2 inches between seeds. Rows should be spaced 18 to 24 inches apart.
- Germination time: Herb seeds typically germinate within 7 to 14 days, but some varieties may take longer.
- Maturity time: Most herbs reach maturity within 60 to 90 days after planting, but some may take longer.
- Harvesting time: Herbs are best harvested in the morning after the dew has dried but before the heat of the day. This is when their oils are most concentrated.
- Harvesting tips: When harvesting herbs, cut off the top third of the plant. This encourages new growth and prolongs the harvest season. Always use sharp scissors or pruning shears to make clean cuts.
