- Soil requirements: French Red Radish seeds prefer well-drained, loamy soil with a pH level between 6.0 and 7.0. The soil should be rich in organic matter to support healthy growth.
- Sunlight needs: These seeds require full sun exposure, which means they need at least 6 hours of direct sunlight per day.
- Watering requirements: Radishes need consistent moisture to grow well. Water the seeds regularly, ensuring the soil remains moist but not waterlogged. Typically, watering once a day or every other day is sufficient, depending on the weather conditions.
- Planting season: The best time to plant French Red Radish seeds is in early spring or late summer. They thrive in cooler temperatures, so avoid planting them during the peak of summer.
- Depth and spacing: Plant the seeds at a depth of about 1/2 inch (1.25 cm) and space them approximately 1 inch (2.5 cm) apart. Rows should be spaced about 12 inches (30 cm) apart to allow for proper growth and air circulation.
- Germination time: French Red Radish seeds typically germinate within 3 to 7 days under optimal conditions.
- Maturity time: These radishes reach maturity in about 25 to 30 days after planting.
- Harvesting time: The best time to harvest radishes is in the early morning or late afternoon when temperatures are cooler. This helps maintain their crisp texture and flavor.
- Harvesting tips: To harvest, gently pull the radishes from the soil when they are about 1 inch (2.5 cm) in diameter. Use a garden fork or trowel to loosen the soil if needed. After harvesting, remove the tops and store the radishes in a cool, moist place. They can be kept in the refrigerator for up to two weeks.